I have been looking forward to this one for a while. I love pesto. And making pesto is so easy. This recipe is going to be family size.
What you will need:
6 zucchinis for the zoodles
1 zucchini for the pesto
2 handfuls of arugala, spinach, or power greens blend
Lemon or lime juice
Avacado or grapeseed oil
Optional add ins: shelled sunflower seeds or pine nuts and or sun dried tomatoes.
Blend this together and mix into your zuchinni noodles. Add sliced grape ot cherry tomatoes for garnish.
When choosing zucchinis in the store look for medium to small ones because with zucchinis bigger is not always better. Make sure its not too soft either.
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